If you are a true wine connoisseur, the next step in appreciating a fine wine may be to make your own wine at home. While the process may seem to be complicated, wine can be made rather easily at home. Before beginning the process of making your own wine at home it is important to understand the basic steps of winemaking. In order to make wine at home you will need either grape concentrate or grapes. If you have a sufficient growing area, you may choose to grow your own grapes and make wine from that. If you choose to use grape concentrate, keep in mind that you will need to use high quality grape concentrate. This can be purchased online as well as in wine and home brewing stores. In addition, you will need yeast and brewing equipment. If this is your first batch of wine you may wish to consider purchasing a wine kit rather than buying all of your equipment separately. After you have had a chance to experiment with making wine at home and decided whether it is an endeavor you wish to continue you might then begin accumulating various pieces of equipment for brewing larger batches of wine. There are five to eight basic steps involved in the process of making wine, depending on whether you are using grapes or concentrate. If you are using grapes then the fruit will obviously need to be harvested first. After the grapes have been harvested, you will then need to remove the stems from the grapes. This is an absolutely essential step as very bitter tannins are contained in the stems that can have a heavy influence on the wine.
Lonely Planet: The world's leading travel guide publisher
Whether exploring your own backyard or somewhere new, discover the freedom of the open road with Lonely Planet San Francisco Bay Area & Wine Country Road Trips. Featuring four amazing road trips, plus up-to-date advice on the destinations you'll visit along the way, explore San Francisco, Napa Valley and Sonoma County, all with your trusted travel companion. Jump in the car, turn up the tunes, and hit the road!
Inside Lonely Planet San Francisco Bay Area & Wine Country Road Trips:
The Perfect Choice: Lonely Planet San Francisco Bay Area & Wine Country Road Trips is perfect for exploring the San Francisco Bay Area in the classic American way - by road trip!
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Authors: Written and researched by Lonely Planet.
About Lonely Planet: Since 1973, Lonely Planet has become the world's leading travel media company with guidebooks to every destination, an award-winning website, mobile and digital travel products, and a dedicated traveler community. Lonely Planet covers must-see spots but also enables curious travelers to get off beaten paths to understand more of the culture of the places in which they find themselves.
Did you know that boxed wine keeps longer than expensive bottled wine? Or that inexpensive wine, paired with the right food, can have a better taste than pricey bottles? And the screwcaps you find on bargain jugged wine enhances flavor for longer periods of time than corks, giving you more for your money? With Mr. Cheap's Guide to Wine, you will learn how, why, and which inexpensive wines can be as good, if not better, than their pricier counterparts! This engaging and informative guide briefs you on all the secrets of bargain hunting, including: The best wines you can get for $10 What makes expensive wine expensive (and how to get around it!) Pairing wine with food for an inexpensive party Layouts of liquor stores and a crash course in bargain wine Perfect for the sophisticated palate with a tight budget, Mr. Cheap's Guide to Wine is all you need to fill your wine cellar?for less! AUTHOR: Mr. B.A. Cheap is the pseudonym for a noted winemaker, acknowledged gourmet, and all-around bon vitant who wishes to keep his identity hidden.
The masque-like drama "Arcadia Restored" was composed anonymously at the time of the English Civil War, when public performances of plays were banned but when the theatrical culture that had surrounded Shakespeare was still alive - and the glories of Restoration drama were soon to bloom. Published in a stand-alone edition only once before, and now newly edited by textual critic Akihiro Yamada, "Arcadia Restored" sheds fascinating light on illegal dramatic activities in the years before the Restoration. The heart of this edition is of course the play itself, 'an allegorical entertainment', as Yamada describes it, populated by satyrs and nymphs, Juno and Cupid, and Fortune and Virtue, among many others. But this edition also features a rich editorial apparatus that offers a discussion of the provenance of the untitled manuscript and its physical aspects and other features, as well as detailing critics' varied ideas about the work's possible author (George Chapman among them), the play's date and sources, the number of players required to stage it, even its possible performance history. Yamada's notes to individual lines will help both general readers and specialists better understand the allusions sprinkled throughout the text. A glossary and a set of appendices that reproduce extracts from two possible sources for the play are also included. This edition is published as a complement to the original-spelling version of "Arcadia Restored" available for the first time in Yamada's collection "Secrets of the Printed Page in the Age of Shakespeare" ("AMS Studies in the Renaissance", number 46).
Food and wine events have gained popularity internationally. Their importance in local economic development has grown, especially in Europe, as they are seen as a source of income for local economic systems, a way for creating new job positions and effective tools for promoting and increasing typical product awareness and demand.
This book for the first time illustrates the positive and negative impacts of food and wine events from a stakeholder perspective by highlighting several critical aspects such as: (1) advantages and disadvantages of food and wine events; (2) best practice adoption for maximising benefits flowing from event creation; (3) community involvement and knowledge diffusion; (4) effectiveness in promoting local products and creating consumer awareness about products; (5) factors that promote or inhibit the success or achievements of wine and food events. Although the volume primarily focuses on events in Europe, comparisons are made to other regions in the world. Case studies are integrated throughout to illustrate the system of economic and social impacts linked to food and wine events, as well as best practices to achieve effective event management and maximize expected results.
Written by leading academics, this timely and important volume will be valuable reading for all students, researchers and academics interested in Events, Tourism, Hospitality, Gastronomy and Development Studies.
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