For the enthusiastic home wine-maker: it will help to organise, then re-create, your best recipes. Each page is designed to help you organise your ingredients, and document the brewing process. There is a special space to insert the label from each batch, for quick and easy recognition. Use these notes to help you re-create your successes to enjoy all over again! This book has space for thirty five recipes.
Forget those tedious pub guides detailing what real ales are on tap or whether the food's any good. With first-hand reports from 20 of the city's boozers,A Drinker's Guide to Cardiff captures what going to the pub is really all about: talking rubbish with your mates, consuming slightly more fizzy lager than is strictly advisable, and trying not to fall over.
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